[MD] What "moral revolution" is called for by the MOQ?
Arlo Bensinger
ajb102 at psu.edu
Wed Mar 21 05:31:24 PDT 2007
[Case]
The first thing I would do is reinstate the laws that required local
and limited ownership of public airwaves and return of the satellite
fleet to the people who paid for it in the first place.
[Arlo]
"Free the Commons!" I'm with you, amigo. My guess is that in order to
do this a revaluation of "private ownership" would have to occur.
Lessig writes about this extensively. The modern dogma is that
"private" is ipso facto "good" and "public" is ipso facto "bad".
Anything even veering close to mentioning the dreaded "C" word,
"community" (or "commons"), is aggressively attacked. Public lands,
public airwaves, public "fill-in-the-blank" are seen as wasted
resources, or worse, signs that Stalin has risen from the dead.
[Khaled]
My suggestion would be Locality. No national syndication of the arts,
music, theatre and so on. We all have to consume local productions.
Within a couple of a hundred miles.
[Arlo]
I had a similar suggestion once regarding garbage, pass laws to
require all garbage to be dealt with within 100 miles of its orign.
No shipping millions of tons of garbage from the large metro areas
into my little clean valley. There is no incentive this way to reduce
waste. Germany also has a similar progressive law. Require upfront
all business to pay for the disposal of waste/packaging from the
products it sells. You want to sell a doll with 2 lbs. of plastic and
box packaging? Fine, you pay the cost of disposing of that 2 lbs. of
junk. It's really made a difference. Packaging waste is way down.
Less garbage. Win win scenario, I call it. But the reason Germany had
to do this was simple, they had no where to go with their garbage.
There were no clean little valleys left to turn into landfills. We
still have them. But this is a tangent...
There was an article last week in Time on "The Perfect Apple" that
looked at organic vs. locally grown produce (is it better to eat an
organic apple from Washington state, if you live in Pennsylvania, or
a local, non-organic apple from 1/2 mile up the road?). Bottom line,
nearly everyone, including the CEO of Whole Foods agreed that locally
grown food tastes better, and is better for the environment. So short
of government decree, what kind of value changes would make such a
situation occur naturally? My first thought reading the article was,
"if local food tastes better, why do people buy the same things they
could get locally from far away?" It seems like a Quality issue, does
it not? If something tastes better, and yet you buy the
poorer-tasting one, why? Convenience? Is it like the "shim" scenario
described in ZMM? Do people want food that bears the mark of approval
from someone else?
And here too I'd say "community" would have to be revaluated. A
concern with "locality" seems to flow naturally from a concern with
one's "community". Supporting local business flows naturally from
valuing local economic conditions.
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